How to make Bagel & Topped with Black Seeds?

Black seeds (Kalonji) have been used for their aroma, taste, and flavor as a spice for cooking or in herbal medicine. Learn how to make Bagels topped with black seeds at home.

To make Bagels you will need the following ingredients:

  • Bread flour 1000g
  • Water 580g
  • Barley malt syrup 47g
  • Salt 22g
  • Yeast 6g
  • Diastatic malt powder 3g
  • Black seeds
Black Seeds Bag- 100g


  • Mix all things together and knead until smooth. Give it the rest of 30 min.
  • Now, shape and proof overnight in the fridge.
  • Boil the bagels and before baking at 450 topped with black seeds.

By David Nguyen-Levine